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"A gourmet harmony of colors, smells and sense tangles, add and create fun. " Anthelme Brillat-Savarin "I could not take off my mouth del... -
Preparation: 45 min. Cooking time: 20 + 5 min. Standby: 12 pm For 6-8 people: Biscuit: 100g flour 100g sugar 3 eggs 50 g butter, s... -
Recipes INGREDIENTS 2 packages (250 g) Canadian Cream Cheese Soft 1 / 2 cup (125 ml) granulated sugar 2 / 3 cup (150 ml) cream ... -
Ingredients for 8: A sponge, 26 cm in diameter Cream: 2 cups milk 2 egg yolks 50g caster sugar 250g butter, softened 100g brown sugar... -
DATES 1776 , the first machine for grinding cocoa mechanically: This is a hydraulic, a revolution! 1825 , the first chocolate factory i... -
* Serves: 6 people * Duration: 55 minutes * Difficulty: Easy Ingredients for Chocolate Sponge Cake: * 4 eggs * 120... -
The origin of the Yule log goes back to the seventeenth century in Europe. She just wanted the custom, on Christmas Eve, a huge log of wood,...
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Serves 6 Preparation: 30 min Cooking time: 25 min Ingredients: For the biscuit: 5 egg yolks, 6 egg whites, 50 g sugar, 100 g flour ... -
Preparation : 20 min Cooking time: 15 min Ingredients (serves 4): - 150 g dark chocolate - 50 g flour fluid - 1 tablespoon whipping cre... -
Ingredients * 250 g mascarpone * 80 g baking chocolate * 50 g caster sugar * 18 biscuits * 1 cup strong coffee ...
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